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Chickpea Spring 2013 Issue

Photo courtesy of Chickpea Magazine

Photo courtesy of Chickpea Magazine

Happy Spring everyone! Although it’s still been slightly chilly here in New Jersey, the days have turned longer, and the sky has been clearer than usual lately. Spring is definitely finding its way here, slowly, but I definitely see signs!

And as New Jersey itself still thaws, I’m happy to share that an article of mine will be appearing in the Spring 2013 issue of Chickpea Magazine. Chickpea is an independent magazine, run by Cara Livermore and Bob Lawton. It is a gorgeous magazine, with details in everything from the photo designs and lighting, to the hand written text designs. Chickpea is a great magazine not just because of its gorgeous, vintage looking photos either. They are amazing because their aim is to foster a publication for vegans to share their own experiences, like an open forum, which really adds to a sense of community for vegan photographers, writers, and just about anyone artistically inclined. Which is why I reached at the chance to contribute.

My article is written as a travelogue for New Jersey, which in the past year, has become to me a stand out as a place to live as a vegan. With such wonderful things as The Cinnamon Snail food truck, the For The Animals Sanctuary, and a host of great restaurants all over the state, New Jersey is a great little vegan state. It often gets overlooked, its meek and tiny and most people think of NJ as a giant oil refinery, when in fact it has plenty of gorgeous nature landscapes tucked away in all corners of the state, from North, to South, to Central Jersey.  I can definitely say sometimes you ignore something around you for so long, that at some point you open your eyes, look around you, and feel a sudden rebirth in perception, like you’ve breathed in new, fresh air. Photos for my article were taken by Steve, who went on some day trip adventures with me to take these photos in the freezing cold, we we tried to capture New Jersey when its on the cusp of waking up to Spring once more.

You can preview the Spring issue of Chickpea here.  The nature of the magazine is so intricate, I would recommend picking up a print copy to see how beautiful it is, and just to support a hard working group of people working on a great project. Right now the pre-sale price is $16, so be sure to pre-order before it goes back to its retail price. And if you don’t want to order online, they will be sold at Anthropologie stores across the country this month! Chickpea is also carried in some independent book stores across the country, so check their stockist page for more information. Help foster the vegan community by taking a look at this project. Perhaps you’ll want to take a trip to New Jersey sometime because of it!

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